TEDx: Lower your risk of Alzheimer’s disease by making certain choices at mealtime. Watch Dr. Neal Barnard, nutrition researcher at George Washington University and author of “Power Foods for the Brain.”
Beta-amyloid and tau proteins have long been considered the culprits behind Alzheimer’s. Yet many people have plenty of amyloid and tau protein, but no Alzheimer’s. Is TDP-43 the reason why?
People with Alzheimer’s average four times normal DDE blood levels (from DDT). Learn how DDT pesticide, still used outside the USA, causes this health threat. Learn foods to avoid and diets to follow.
Watch this heartwarming story about a woman’s holiday journey to gift her grandmother with Alzheimer’s the memories from years past. All told from the front-seat of a classic Chevrolet Suburban.
Vascular dementia is a common dementia, often brought on by stroke. Check out strategies to prevent stroke in women.
French researchers conclude delaying retirement can delay dementia in a big way. Learn why.
If you couldn’t see your mashed potatoes, you probably wouldn’t eat them. That’s why what “The Red Plate Study” found was astonishing! Alzheimer’s patients eating from red plates consumed 25 percent more food than those eating from white plates. Find out why.
Enjoy this great duet between a musician with dementia and his son. A triumph of spirit over Alzheimer’s! Sing-a-long if you like!
It looks like a sneeze cannot give anyone Alzheimer’s. While Alzheimer’s abnormal disease proteins do spread from cell-to-cell, they are not “infectious”. Check out the facts.
TEEPA CARE VIDEO: Learn about Alzheimer’s 6 stages. Teepa Snow shows what to expect, while keeping the focus on the person for whom you care.
No spam, only news and updates.
